Baked Banana Blueberry and Raisin Oatmeal Recipe(Vegan, Dairy-Free, Gluten-Free)

35 minutes Cook
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This baked oatmeal recipe is the perfect breakfast or brunch dish that is healthy, vegan, dairy-free, and gluten-free. It is a delicious combination of bananas, blueberries, raisins, and oats, all baked together to create a warm and comforting breakfast meal. This recipe is easy to prepare and can be made in advance, making it perfect for meal prep or hosting guests.

Baked Banana Blueberry and Raisin Oatmeal

Baked Banana Blueberry and Raisin Oatmeal

This recipe for baked banana blueberry and raisin oatmeal combines rolled oats, cinnamon, baking powder, salt, and brown sugar with milk, egg, vanilla extract, mashed bananas, blueberries, and raisins. The mixture is poured into a greased baking dish and baked until the top is golden brown. It's a healthy and flavorful breakfast or brunch option that's easy to make and can be customized with your favorite fruits and toppings.
prep time
10 minutes
cooking time
35 minutes
total time
45 minutes


  • 9x13 inch baking dish

  • Mixing bowl

  • Whisk

  • Measuring cups and spoons


  • 3 cups gluten-free rolled oats

  • 1 tsp baking powder

  • 1/2 tsp salt

  • 1 tsp ground cinnamon

  • 2 ripe bananas, mashed

  • 2 cups unsweetened almond milk

  • 1/4 cup maple syrup

  • 1 tsp vanilla extract

  • 1 cup blueberries

  • 1/2 cup raisins


Preheat the oven to 375°F (190°C).
In a mixing bowl, combine the rolled oats, baking powder, salt, and ground cinnamon.
In a separate mixing bowl, whisk together the mashed bananas, almond milk, maple syrup, and vanilla extract.
Pour the wet ingredients over the dry ingredients and stir until well combined.
Fold in the blueberries and raisins.
Pour the mixture into a 9x13 inch baking dish and spread evenly.
Bake for 35-40 minutes or until golden brown and set.
Serve hot and enjoy!


Make sure to use ripe bananas as they will add natural sweetness to the dish. Feel free to substitute the blueberries and raisins with your favorite fruits or nuts. This dish can be made in advance and reheated in the oven or microwave.
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